Reed Boardall tops competition to retain Dr Oetker pizza contract


Reed Boardall has retained its slice of the action by extending its deal to transport and store Dr Oetker’s frozen pizza products for another three years.  The contract sees Reed Bordall collect Chicago Town and Ristorante pizzas from Dr Oetker’s food processing plant in Leyland. It transports the products to and stores them at, its cold facility in Boroughbridge, before distribution to retailers and food service operators across the country. The two businesses have worked together for 15 years. Dr […]